Dashy News Brief for Restaurants and Bars - March 2, 2021

A weekly roundup of headlines relevant to restaurants and bars brought to you by Dashy Dash.

March 2, 2021

Click here to subscribe to our email list and get industry news, insights and updates sent directly to you.

Roundup

1. House Passes $1.9 Trillion 'American Rescue Plan' Which Includes $25 Billion in Restaurant Relief - NRN: Link
2. Some SF Restaurant Workers Can’t Prove Vaccine Eligibility. Is an ‘Honor System’ the Answer? - Eater: Link
3. Restaurant-Software Provider Toast Prepares for IPO- WSJ: Link
4. Will Restaurants Screen Guests for Vaccination? - Food & Wine: Link
5.  New Yorkers Can Dine Indoors Again. Will They? - NYT: Link


1. House Passes $1.9 Trillion 'American Rescue Plan' Which Includes $25 Billion in Restaurant Relief

The plan includes grants up to $5 million for eligible independent restaurants, helping cover operating expenses from February 15, 2020, through December 31, 2021. Link

2. Some SF Restaurant Workers Can’t Prove Vaccine Eligibility. Is an ‘Honor System’ the Answer?

Advocates say restaurant workers shouldn’t be required to provide proof to get the shot as some can’t provide pay stubs or other forms of documentation. Link

3. Restaurant-Software Provider Toast Prepares for IPO

Toast taps Goldman Sachs and JPMorgan Chase to underwrite a possible listing later this year. Link

4. Will Restaurants Screen Guests for Vaccination?

The TSA-screening app CLEAR is ramping up its Health Pass, a service that tracks users’ vaccination records and COVID test results. Here's what that could mean for the hospitality industry. Link

5. New Yorkers Can Dine Indoors Again. Will They?

New York City is again allowing indoor dining at reduced capacity, but many are wary — and the policy is no panacea for the struggling restaurant industry, either. Link

If you want more industry-relevant content sent straight to your inbox, join our mailing list.

About Dashy Dash

Dashy Dash helps restaurants, restaurant groups, and chains of all types control supply costs with less work.

With Dashy Dash restaurants can manage invoices, track product price histories, and drill down into expense categories. We help restaurants...

  • Automatically catch rising prices before they spin out of control
  • Benchmark prices for supplies against those paid by similar restaurants and bars
  • Easily find alternative products and suppliers in their area
  • Capture credits by automatically auditing invoices for errors

Try it now

More From Dashy

Let Us Get Started Working For You!

If you’re a restaurant owner, manager, or chef interested in learning more, join our waitlist and be the first to learn about our new community tools, features, and reports.